e-Books

OISHII ISSUE 9

Issued on April 2016
Regional Feature: Nara prefecture
Special chef: Mr. Julien Royer

Summary

Spring has come in Japan!  OISHII Vol.9 introduces several interesting stories about Japanese food and culture. The regional feature is Nara prefecture- a city steeped in history and home to some of Japan’s oldest and largest temples!!

  • Visit Japan feature – Nara prefecture
  • A Cut Above The Rest – Three yakiniku experts spill their secrets behind great yakiniku
  • Hey There, Hot Stuff – Three condiments add a spicy kick to your meal without numbing your tongue
  • Uni(que) Creations – Interview with Chef Julien Royer at Odette
  • Rice To Meet You – Interview with Director Franc Quek at ThinkRice

Click the “VIEW MORE” button to Start E-book * Total Page 52pp

KANPAI

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