Issued on July 2017
Regional Feature: Hamamatsu
Special chef: Mr. Sun Kim
Summer is here! This issue, OISHII Vol. 14 feature Hamamatsu city in Shizuoka prefecture. This city is famous for its production of eel, and there are not only eel restaurants but also unique snacks made from eel.
Visit Japan feature – Hamamatsu City, Shizuoka
A food culture – Introduce Japanese colorful pickles; Umeboshi, Takuan, and Asazuke.
Kamaboko reinvention – Highlight various types of Kamaboko (fish cake) in Japan.
The Miracle of NAPA Valley – Capcom CEO, Mr. Kenzo Tsujimoto, ventures into the winery business in Napa Valley.
Sushi eating etiquette – If you’re looking to follow traditional dining etiquette, use your fingers.
Click the “VIEW MORE” button to Start E-book * Total Page 44pp