e-Books

OISHII ISSUE 12

Issued on January 2017
Regional Feature: Oigawa
Special chef: Mr. Justin Quek

Summary

Happy New Year! OISHI Vol. 12 continually introduces the fascinating stories about Japanese foods and culture. This issue focuses on the appeal of Oigawa railway in Shizuoka prefecture – you will have a very fun time enjoying the wonderful local foods and drinks. 

Visit Japan feature – Oigawa railway
Bean There, Done That – Three common types of beans used in Japanese sweets and desserts.
Fishy Business – The chef explains the similarities between Japanese and French cuisines.
Chasen The Dream – Introducing the essential tool for the art of the Japanese tea ceremony.
Playing With Food – This creative team in Japan allows you to create your own cocktails using voice – recognition software!
Click the “VIEW MORE” button to Start E-book * Total Page 48pp

KANPAI

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