The 19th Japan International Seafood & Technology Expo

With 1,300 booths serving an estimated 36,000 visitors over 3 days, this event brings the best of Japanese seafood in a single venue. Organised by the Japan Fisheries Association, the fair highlights Japan’s best in aquaculture ranging from sushi restaurants to the latest technologies in fish farming.

http://www.exhibitiontech.com/seafood/e_index.html