Articles

Gourmet

Jul 9, 2021

Fresh fishes are now available on OISHII!

OISHII Select!

OISHII has visited many places in Japan and has selected the best Japanese Ingredients for you to buy here in Singapore.
Enjoy the Japanese OISHII made with all their heart and soul by the producers.

This time our OISHII select introduce fresh yellowtail and sea bream from Shishi Island, the northernmost island of Kagoshima Prefecture, brought to us by a fisherman who has been working there for 100 years.

You can buy it easily from EC site (Lazada & Shopee), but if you join OISHII member, you can buy it for more than 20% less than the price on the EC site.

>>Sign up and be a member now!

>>Are you already an OISHII member? Buy at a discount here!
 -After submit your purchase order, you will receive an invoice by email, which you can pay by Paynow.
 -Delivery fee: Free on purchases over S$80 / S$10 within S$80.
 -Delivery within 2 days after payment confirmation.
 *Delivery is only within Singapore.

Lineup

The freshness of the fish is preserved by the master craftsmanship of freezing and packing, making it easy to enjoy the delicious fish at home.
As they are individually frozen, you may retrieve the pieces you need and store the rest of the frozen ones for up to months!

①Buri (Yellowtail) Sashimi

*Product No. Frozen0001a

Easy! Just defrost and cut!

You can enjoy the taste of the restaurant at home.
Half a yellowtail is cut into 8 blocks. Each block is then divided into small portions and vacuum frozen.
More to share and more value for money!

Selling price(Exclude GST):S$11.22 per 1 pack
*Minimum order of 2 packs
>>Buy at a discount!

●Sashimi-grade
●Product of KAGOSHIMA prefecture, Japan
●Weight: 155g (1 pack)
●Vacuum packed and flash frozen for freshness
●Perfect for sashimi,sushi, Buri Shabu, chirashi, or Buri Tataki.
●You can keep 2 months. (1 month is recommend)



②Buri (Yellowtail) Fillet

*Product No. Frozen0002a

Simple Cook!

Half a yellowtail, cut into 2cm pieces, 4-5 pieces each, vacuum frozen.

Selling price(Exclude GST):S$17.60 per 1 pack
*Minimum order of 2 packs
>>Buy at a discount!

●Product of KAGOSHIMA prefecture, Japan
●Weight: 259g (1 pack)
●Vacuum packed and flash frozen for freshness
●Perfect for Teriyaki, Buri daikon(yellowtail and radish) or Sauté.
●You can keep 2 months. (1 month is recommend)



③Buri (Yellowtail) Kama (1 pair × 3 packs)

*Product No. Frozen0003

Delicious! Beautiful skin effect!

Not only is it delicious, but it also makes your skin beautiful!
The Kama are valuable parts of the fish, with only two being taken from each fish.
Each pair is packed in a pack and vacuum frozen.

Selling price(Exclude GST):S$47.78
>>Buy at a discount!

●Product of KAGOSHIMA prefecture, Japan
●Weight: 480g (1 pack)
●Vacuum packed and flash frozen for freshness
●Perfect for Grilled with salt!!
●You can keep 2 months. (1 month is recommend)

④Buri (Yellowtail) Loin Sashimi

*Product No. Frozen0004a

Easy! Just defrost and cut!

You can enjoy the taste of the restaurant at home.
Half of the yellowtail is peeled, separated into two parts, one on the back and one on the belly, and vacuum frozen.
More to share and more value for money!

Selling price(Exclude GST):S$38.65 per 1 pack
*Minimum order of 2 packs
>>Buy at a discount!

●Sashimi-grade
●Product of KAGOSHIMA prefecture, Japan
●Weight: 530g (1 pack)
●Vacuum packed and flash frozen for freshness
●Perfect for sashimi, sushi, Buri Shabu, chirashi, or Buri Tataki.
●You can keep 2 months. (1 month is recommend)

⑤Buri (Yellowtail) Block Sashimi

*Product No. Frozen0005a

Easy! Just defrost and cut!

You can enjoy the taste of the restaurant at home.
Half amberjack is peeled, divided into two packs, one on the back and the other on the belly, and each pack is vacuum frozen.
More to share and more value for money!

Selling price(Exclude GST):S$21.73 per 1 pack
*Minimum order of 2 packs
>>Buy at a discount!

●Sashimi-grade
●Product of KAGOSHIMA prefecture, Japan
●Weight: 200g (1 pack)
●Vacuum packed and flash frozen for freshness
●Perfect for sashimi, sushi, Buri Shabu, chirashi, or Buri Tataki.
●You can keep 2 months. (1 month is recommend)

⑥Buri (Yellowtail) Loin

*Product No. Frozen0006a

Simple Cook!

You can enjoy the taste of the restaurant at home.
Half of the yellowtail is not peeled, but is divided into two halves, one on the back and one on the belly, which are then vacuum frozen.

Selling price(Exclude GST):S$38.65 per 1 pack
*Minimum order of 2 packs
>>Buy at a discount!

●Product of KAGOSHIMA prefecture, Japan
●Weight: 610g (1 pack)
●Vacuum packed and flash frozen for freshness
●Perfect for Teriyaki, Buri daikon(yellowtail and radish) or Sauté.
●You can keep 2 months. (1 month is recommend)

⑦Buri (Yellowtail) Block

*Product No. Frozen0007a

Simple Cook!

Half amberjack, without skin, divided into two packs, one on the back and the other on the belly, vacuum frozen.

Selling price(Exclude GST):S$22.00 per 1 pack
*Minimum order of 2 packs
>>Buy at a discount!

●Product of KAGOSHIMA prefecture, Japan
●Weight: 350g (1 pack)
●Vacuum packed and flash frozen for freshness
●Perfect for Teriyaki, Buri daikon(yellowtail and radish) or Sauté.
●You can keep 2 months. (1 month is recommend)

⑧Buri One whole fish -Value Set!

*Product No. Frozen0008

OISHII Recommendations!

Sashimi, fillets, giblets and ala are divided into small portions and vacuum frozen.

Selling price(Exclude GST):S$179.78
>>Buy at a discount!

●Product of KAGOSHIMA prefecture, Japan
●Weight: 4100g
●Vacuum packed and flash frozen for freshness
●Recommended way to eat
・Sashimi: sashimi, sushi, Buri Shabu, chirashi, or Buri Tataki.
・Buri Loin: Teriyaki, Buri daikon(yellowtail and radish) or Sauté.
・Buri Kama: Grilled with salt!!
・Buri Ara: Nitsuke(vegetables or fish boiled in soy sauce)
●You can keep 2 months. (1 month is recommend)

⑨Tai (Sea bream) Sashimi

*Product No. Frozen0009a

Easy! Just defrost and cut!

Half a sea bream is peeled, divided into two packs, one on the back and one on the belly, and vacuum frozen.
More to share and more value for money!

Selling price(Exclude GST):S$10.77 per 1 pack
*Minimum order of 2 packs
>>Buy at a discount!

●Sashimi-grade
●Product of KAGOSHIMA prefecture, Japan
●Weight: 110g (1 pack)
●Vacuum packed and flash frozen for freshness
●Perfect for sashimi, sushi, Tai Shabu, or chirashi.
●You can keep 2 months. (1 month is recommend)



⑩Tai (Sea bream) Fillet

*Product No. Frozen00010a

Simple Cook!

Half of a sea bream is filleted without skin and vacuum frozen.

Selling price(Exclude GST):S$14.36 per 1 pack
*Minimum order of 2 packs
>>Buy at a discount!

●Product of KAGOSHIMA prefecture, Japan
●Weight: 150g (1 pack)
●Vacuum packed and flash frozen for freshness
●Perfect for Grilled with salt, Nitsuke(vegetables or fish boiled in soy sauce), or Tai Meshi(Sea Bream Mixed Rice).
●You can keep 2 months. (1 month is recommend)



⑪Tai (Sea bream) Kama (1 pair × 4 packs)

*Product No. Frozen00011

Delicious! Beautiful skin effect!

Not only is it delicious, but it also makes your skin beautiful!
The Kama are valuable parts of the fish, with only two being taken from each fish.
Each pair is packed in a pack and vacuum frozen.

Selling price(Exclude GST):S$37.93
>>Buy at a discount!

●Product of KAGOSHIMA prefecture, Japan
●Weight: 235g (1 pack)
●Vacuum packed and flash frozen for freshness
●Perfect for Grilled with salt!!
●You can keep 2 months. (1 month is recommend)

⑫Tai (Sea bream) Loin Sashimi (2 packs)

*Product No. Frozen00012

Easy! Just defrost and cut!

You can enjoy the taste of the restaurant at home.
Half of a sea bream is peeled, separated into back and belly portions and vacuum frozen.
More to share and more value for money!

Selling price(Exclude GST):S$43.10
>>Buy at a discount!

●Sashimi-grade
●Product of KAGOSHIMA prefecture, Japan
●Weight: 235g (1 pack)
●Vacuum packed and flash frozen for freshness
●Perfect for sashimi, sushi, Tai Shabu, or chirashi.
●You can keep 2 months. (1 month is recommend)

⑬Tai (Sea bream) Block (6 packs)

*Product No. Frozen00013

Simple Cook!

A whole sea bream is filleted without skin and vacuum frozen.

Selling price(Exclude GST):S$68.07
>>Buy at a discount!

●Product of KAGOSHIMA prefecture, Japan
●Weight: 315g (1 pack)
●Vacuum packed and flash frozen for freshness
●Perfect for Grilled with salt, Nitsuke(vegetables or fish boiled in soy sauce), or Tai Meshi(Sea Bream Mixed Rice).
●You can keep 2 months. (1 month is recommend)

⑭Tai (Sea bream) One whole fish -Value Set!

*Product No. Frozen00014

OISHII Recommendations!

Sashimi, fillets, giblets and ala are divided into small portions and vacuum frozen.

Selling price(Exclude GST):S$86.78
>>Buy at a discount!

●Product of KAGOSHIMA prefecture, Japan
●Weight: 1900g
●Vacuum packed and flash frozen for freshness
●Recommended way to eat
・Sashimi: sashimi, sushi, Tai Shabu, or chirashi.
・Tai Fillet: Grilled with salt, Nitsuke(vegetables or fish boiled in soy sauce), or Tai Meshi(Sea Bream Mixed Rice).
・Tai Kama: Grilled with salt!!
・Tai Ara: Nitsuke(vegetables or fish boiled in soy sauce)
●You can keep 2 months. (1 month is recommend)



⑮Dried Sea Lettuce (20g)

*Product No. Frozen00015a

They have been cut into bite-size pieces to make them easier to handle with wet hands during cooking and to avoid the need to cut with scissors.
The Ziplock packaging allows the product to be stored in its original packaging. Contains a desiccant.

Selling price(Exclude GST):S$13.43 per 1 pack
>>Buy at a discount!

●Contents: 20g (1 pack)
●Great for topping on Pastas, Miso Soup, Ramen and Yakisoba.
●You can keep 6 months.



⑯Dried Sea Lettuce for BtoB (80g)

*Product No. Frozen00016a

They have been cut into bite-size pieces to make them easier to handle with wet hands during cooking and to avoid the need to cut with scissors.
The Ziplock packaging allows the product to be stored in its original packaging. Contains a desiccant.

Selling price(Exclude GST):S$18.43 per 1 pack
>>Buy at a discount!

●Contents: 80g (1 pack)
●Great for topping on Pastas, Miso Soup, Ramen and Yakisoba.
●You can keep 6 months.